This product comes from the Cypress, California location. Please note that each location carries different items so it may not be sold at your local Costco and some items are only sold for a limited time . Products also rotate throughout the year to make room for new products so items may no longer be sold at the time of your visit due to it being discontinued. Prices may also vary. Be sure to check with your local Costco for availability.

Disclaimer: This page is not in any way affiliated with Costco and all opinions are of my own.

Price as of 09/22/2022

Below are some reviews for the Rana Butternut Squash Ravioli from other Costco members:

I was only able to find 2 bad reviews for this product so it must be pretty good !

GOOD REVIEWS

“These butternut squash ravioli are my allllllll time favorite!! I could not wait for the them to come back! This time I air fried them in my toast oven, and topped them with Nonna Pias balsamic glaze! Both from Costco Vancouver Washington! Don’t walk runnnnn these are so good!”

“I used Costco’s butternut squash ravioli to make pan roasted chicken in brown butter sage cream sauce.”

“Love that ravioli!”

“Actually taste good too.”

“UPDATE: I went to Trader Joes and got their Autumn Sauce for Costco’s Butternut Squash Ravioli and it was DIVINE! My husband was sad there wasn’t any more leftovers.. So incredibly good I’m going to make it for my in laws “

“We LOVE the butternut squash ravioli! I make a sauce by steaming butternut squash and pureeing it, then add jarred Alfredo sauce. Yum!!”

“I finally decided to pick up the 2-pack Butternut Squash Ravioli and they were so good! I served them with a Buttery Sage Cream sauce. So easy and delicious. Highly recommend!”

“I make them with a pumpkin Alfredo sauce, top with toasted pecans, Craisins and goat cheese.”
“Thank you, Costco for making it happen. Butternut squash ravioli drizzled with olive oil and fresh grated Parmigiano Reggiano cheese with a side of diced squash, grape tomatoes, and slivered sliced onions with Italian herbs.”

“These are awesome! There isn’t a ravioli from that company that is don’t like. I also love how they rotate flavors!”

“They are really good. I went through a few packages last year.”

“Made last night with sage brown butter sauce, it was delicious!”

“Had mine tonight as well. Used brown butter, a dash of sage, fresh ground pepper, and garlic. Sprinkled with fresh grate pecirino and enjoyed.”

“They are yummy”

“Loved these last year with brown butter, squeeze of lemon, pecorino, and fried sage. I can’t wait to pick up more!”

“Just had these with browned butter sauce! So so good and agreed RUN!! So so good! “

“Highly recommend! Butternut Squash ravioli! We used vodka sauce because our kids didn’t like what they recommended (which was olive oil), and SURPRISINGLY this was delicious! I hate trying new things, but my husband always surprises me with things from Costco and this one was a success!”

“I love this stuff. I eat it with olive oil sprinkled on it.”

“I LOVE these!! I make a browned butter, walnut, sage sauce to go with them….. so good!”

“Had it tonight with roasted cauliflower. They are so delicious”

“We buy a few and freeze them and they do great FYI”

“We all liked it! Kids too cuz it’s a little sweet”

“They are delicious! I serve them tossed in butter, black pepper and shave Parmesan cheese on top.”

“Yes we love them”

“One of my favorites this time of year. Make a creamy brown butter and sage sauce for it and then toss with parm. Served with some of the panko crusted chicken also from Costco“

“These are yummy with Trader Joe’s autumn blend sauce.”

“Love them with butter and Parmesan Cheese!”

“RUN don’t walk and grab the butternut squash ravioli- will post brown butter sauce in comments adults ate with porch chops kids enjoyed by itself. Another great vegetarian dish to keep in fridge or freezer for guest that everyone will enjoy”

“Fantastic! Made a sage butter sauce to go with it. Delicious!”

“Its delicious, we boiled ours, sauted them in Olive oil, added tiny bacon bits( costco) and sage, some parmesan on the top”

“One of my favorites!! “

“Love this pasta. I just put olive oil then Parmesan cheese. When I cook it I add seasoning. On key buy now. I stocked up.”

BAD REVIEWS

“I love butternut squash, but did not like this ravioli. Way too sweet. I’ll admit to not reading the ingredients before buying. Won’t buy it again.”

“Too sweet”