Trident Wild Alaskan Salmon Burger

This product comes from the Garden Grove, California location. Please note that each location carries different items so it may not be sold at your local Costco and some items are only sold for a limited time . Products also rotate throughout the year to make room for new products so items may no longer be sold at the time of your visit due to it being discontinued. Prices may also vary. Be sure to check with your local Costco for availability.

Disclaimer: This page is not in any way affiliated with Costco and all opinions are of my own.

Price as of 05/19/2021

The salmon patties above were seasoned then pan fried with a little bit of olive oil and butter.

Below are some comments and reviews on this Trident Wild Alaskan Salmon Burger from other Costco members:

GOOD REVIEWS

“These Salmon burgers are so good and made with real salmon without all the fillers. Just bought them this morning so I know they’re not part of the recall. Airfried and served on toasted Brioche roll, dill pickle and lettuce. Made a spread of fresh dill, onion &garlic powder, lemon pepper, mayo, sour cream. Really good!!!!”

“In my freezer. Love them”

“Put a little Lemon pepper on them”

“Loveee those. They are one of my staples.”

“YES! I had them today. I just pan fry in olive oil and then out on top of greens drizzle with balsamic and olive oil. Quick easy healthy.”

“One of my favorites!!😋

“Love them”

“I’ve had it before and they’re good. Just put it on nonstick skillet ungreased to brown both sides.”

“We love these too! Great as a burger or thrown on top of a salad!”

“Love salmon patties!”

“Addicted”

“Good. I cook them on the grill. Have it with Red Hot and vegetable on the side.”

“We love them, so yummy”

“So nice when you need a quick dinner. Good with ranch dressing.”

“Made salmon patties with the Alaskan salmon burgers. 4 burgers mashed with a drizzle of olive oil, diced onion, black peppers, parm cheese, shredded cheddar cheese & 1 egg. Made 6 patties. It taste so good.”

“I love these. My 1.5yo and 4yo happily eat them too despite not having a lot of exposure to fish otherwise”

“Pan fry, super easy, yummy with diced jalapeños, mayo, cut in half. place both halves inside a Kirkland hoagie roll! 😊

“Just bought them too! Delicious!!”

“Love them, when I make hamburgers for my husband I have a salmon burger”

“We like them. Easy to throw on the grill when we haven’t planned ahead.”

“We like it very much”

“We love these with jalapeño Tartar sauce!”

“Love them, aways have them in my freezer”

“I like them. I add seasoning tho”

“I serve these pan grilled on a bed of pasta with Alfredo sauce. Delicious!”

“Yes we love them. And I believe they are wild caught not farm caught.”

“My husband is obsessed with these”

“We sometimes cut them up and out on a salad.”

“Yes. There are good. I sauté onions with them”

“Yes. In the air fryer with a siracha mayo.”

“This is the only fish my son will eat! Hes very picky but loves these!”

“For sure! My 10 year old loves these! Often request them if I don’t feel like cooking!!!”

“Love them… I throw them in the pan, black pepper and Weinchester sauce+ Pair them with sticky white rice 🍚 and you have a delicious meal.”

“Yes, they’re excellent on the grill, but don’t overcook! Follow instruction on package. Soooooo good! 😋

“I love them. I just put on lemon dill aioli with a lettuce wrap”

“I buy those make them in the air fryer and I break in pieces ove a salad it’s amazing!”

“I like them… You have to season them!”

“es. We like them a lot. It is not a salmon steak! We eat them on top of salads quite often. Great for a quick dinner. Grill/ cook them from frozen. Do not microwave.”

“Over a salad. Or on a hamburg bun. Add a slice of tomato 🍅 thin slice of onion and Mayo. Yummy!!!”

“I really like them. Easy healthy meal.”

“As an Alaskan, I can attest that these sell well here. They’re not supposed to be filets, they’re a bit mixed up to make patties, but they’re wild caught, and that’s the most important part. We make salmon burgers in the panini grill with lots of lettuce, tomato, red onion and home made tarter sauce. Best on toasted wheat buns, in my opinion.

“I love them. Air fried and sautéed some onions to go on top. Delish”

“We do fish tacos with them. Good.”

“We’ve actually enjoyed them. Are you cooking them frozen or defrosted ?I cook them frozen five minutes on one side, and about 4 1/2 minutes or so on the other side. I also add condiments and they make a pretty decent quick meal.”

“They are really good with the bitchen sauce from Costco.”

“Yes!! Just season them real good! 🙂

BAD REVIEWS

“I liked them, however we did find a number of large sharp bones”

“I made my first one the other day and I did not like them at all. I’m a salmon lover! I eat salmon 2-3 times a week. These were gross to me.”

“My daughter said they were really strong on the lemon. She loves salmon but prefers the Trader Joe’s version.”

“We didn’t care for them”

“I love salmon, but I thought these were nasty.”

“No one in our house would eat them. Got thrown out.”

“in my opinion, not good. It’s been tough getting thru the entire bag.”

“”Not a fan taste very fishy””

“No! Cat food, maybe.”

“I dont let my husband buy these because the entire house smells like fish after he cooks them. He likes them but if he ever buys them again he has to cook outside on the bbq. The smell is way too strong!”

“I LOVE salmon, but I hated these! 🤮 Left them in the freezer too long & they ended up in the trash. Should have just returned them. Hope you like them better than I did. 👍

“We managed to get through them, but I didn’t care for them.”

“I didn’t like these that much! Wouldn’t buy again”

“We thought they were very dry”

“Yuck 🤢 so so salty”